The sashimi can't get any fresher!! The raw seafood are sweet, delicate and fresh, with no slightest hint of fishy smell nor taste.. If you're a fan of sashimi, Japan is definitely the best place! Price wise, it's much more affordable than in Singapore, given the quality of fishes and freshness..
For a decent meal of Otoro (high grade tuna belly), Hotate Sake aburi (scallop & salmon), beef aburi, fresh king ebi (sweet king prawns), the price tag comes up to be only $25! A plate of Otoro in Singapore may cost up to $50-$80 depending on the location, yet the freshness can't be compared to those in Japan!
I shall let the pictures be the judge! :) click on the picture for high resolutions
Right? ;)
1 comments:
yummmmmmmmmmyyyyyyyyy
mintaaaaaaaaaa :)))
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